A Cocos Malay Cooking Experience! Immerse yourself in the rich culinary traditions of the Cocos (Keeling) Islands with this hands-on cooking class. Guided by local experts, you’ll learn to prepare authentic Cocos Malay dishes using fresh, island-sourced ingredients. Discover the secrets behind fragrant curries, coconut-infused delicacies, and traditional recipes. After cooking, sit down to enjoy your meal while soaking in the island’s tropical ambiance. You will also have the opportunity to visit a wood crafting workshop, where you can browse and purchase handcrafted items made from local coconut shell and timber. Please remember to bring cash for any purchases. Perfect for food lovers and cultural explorers alike!
Please note, to secure your booking full payment must be made within 7 days to receive a confirmed booking. If payment is not received, your booking will be cancelled.
Map & Directions
Catch the 9:30 AM ferry from West Island, where Zulaikha will be ready to greet you at the Home Island jetty. She’ll take you straight to your cooking lesson, ensuring a smooth and hassle-free beginning to your culinary adventure.
Cancellation Policy
No refunds if booking is cancelled within 48 hours.